The flavour of dark brown soft sugar is characterized by its rich, caramel-like sweetness with pronounced molasses notes.  It is a soft, creamy and moist texture grained sugar with dark brown crystals. Its flavour often described as robust with hints of toffee and caramel.

This type of sugar is particularly well suited for chewy chocolate chip cookies, spice cakes, coffee cakes, dark chocolate cakes.  It’s also well suited for desserts like crumbles, crisps and bread puddings.  It works well in sauces, glazes and savory dishes which adds a touch of sweetness and depth to rubs for meats and marinades.

Dark brown soft is a fantastic ingredient to have in your pantry.  Its rich molasses flavor and moisture-retaining properties make it ideal for a wide range of baking and cooking applications. 

Made in Mauritius, 100% Natural, 9% of Molasses Content